Super Bowl Pigs in a Blanket Football

Ingredients:

• Crescent roll dough (store-bought works great)

• Mini sausages or hot dogs, sliced into bite-size pieces

• Parchment paper

• Mustard (for decorating)

Instructions:

1. Preheat your oven following the directions on the crescent roll package.

2. Unroll the crescent dough and cut it into triangles large enough to wrap around each sausage piece.

3. Wrap each mini sausage or hot dog piece with a section of crescent dough.

4. Line a baking sheet with parchment paper.

5. Arrange the wrapped sausages on the baking sheet in the shape of a football—start by outlining the shape, then fill in the center until the football is complete.

6. Bake according to the crescent roll instructions, or until the dough is golden and fully cooked.

7. Remove from the oven and use mustard to draw football laces across the top for a classic game-day look.

8. Serve as a fun party centerpiece—guests can pull apart and snack!

Enjoy this crowd-pleasing Super Bowl favorite!